Too Yum
Nutritional Information
Made with Soya Bean and Maize Flours
Typical Nutrient Information
| Unit | Per 100g | Per 50g Serving | |
| Energy | kJ | 1500 | 750.1 |
| Protein | g | 20.49 | 10.24 |
|
Glycaemic Carbohydrates of which total sugars |
g g |
46.83 0.326 |
23.41 0.163 |
| Dietary Fibre | g | 8.763 | 4.381 |
|
Total fat of which saturated fats of which monosaturated fats of which polyunsaturated fats of which trans fats of which cholesterol |
g g g g g mg |
9.288 1.2 1.52 4.6 0.04 2 |
4.644 0.6 0.76 2.3 0.02 1 |
| Total Sodium | mg | 1008 | 504 |
| MINERALS | |||
|
Calcium* Chromium* Copper* Iodine Iron* Magnesium* Manganese* Molybdenum* Phosphorus* Potassium Selenium* Zinc* |
mg μg mg μg mg mg mg μg mg mg μg mg |
678.7 30 0.88 35 23.54 455 3 44 529.1 977 60 12.31 |
339.3 15 0.44 17.5 11.77 227.5 1.5 22 264.5 488.5 30 6.157 |
| VITAMINS | |||
|
Vitamin A Vitamin B1 (Thiamine) Vitamin B2 (Riboflavin) Vitamin B3 (Niacin) Vitamin B5 (Pantothenic acid) Vitamin B6 (Pyridoxine) Vitamin B7 (Biotin) Vitamin B9 (Folic acid) Vitamin B12 (Cyanocobalamin) Vitamin C Vitamin D Vitamin E Vitamin K1 |
μg mg mg mg mg mg μg μg μg mg μg mg μg |
902.4 1.29 1.817 18.28 4 1.929 600 263.5 1.4 40 16 4 48.4 |
451.2 0.645 0.908 9.141 2 0.964 300 131.7 0.7 20 8 2 24.2 |
| AMINO ACIDS | |||
|
Alanine Arginine Aspartic Acid Cystine Glutamic Acid Glycine Histidine Isoleucine Leucine Lysine Methionine Phenylalanine Proline Serine Threonine Tryptophan Tyrosine Valine |
g g g g g g g g g g g g g g g g g g |
0.971 1.268 1.900 0.416 3.157 0.803 0.482 0.787 1.706 1.037 0.215 0.939 0.413 0.229 0.758 0.230 0.737 0.975 |
0.485 0.634 0.950 0.208 1.578 0.401 0.241 0.393 0.853 0.518 0.107 0.469 0.206 0.114 0.379 0.115 0.368 0.487 |
| Bioflavonoid Complex | mg | 100 | 50 |
| Probiotics | mg | 16 | 8 |
* These minerals are in amino acid chelate form. Nutritional information supplied as ready to eat. Dietary fibre determined by GLC analysis. Source of Data: USDA National Nutrient Database.
INGREDIENTS
Maize, Soyabean meal, Minerals, Vitamins, Bioflavonoid Complex and Probiotic blend.
ALLERGENS
CONTAINS: Maize (Gluten), Soyabean meal (Soy), Vitamin B12, Vitamin C, Vitamin E, Zinc.
STORE IN A COOL, DRY PLACE. ONCE OPENED STORE IN AN AIRTIGHT CONTAINER TO PRESERVE THE QUALITY OF THE PRODUCT.